Recipes

I hope you enjoy some the favorite recipes from the classes

Appetizers

Vietnamese Spring Rolls
Spanish Potato Omelet
Fried Brie with Pepper Jelly
Fried Green Tomatoes
Mini Meatballs in Saffron Sauce

Soups

Roasted Curried Squash Soup
Thai Shrimp Soup
Six Onion Soup
Spicy Corn Soup
Sweet Hot Beet Soup
Watercress Soup

Main Dishes

Pasta with Shrimp and Scallops in a Light Garlicky Sauce
Turkey Medallions Rolled with Cornbread Sausage Stuffing
Grilled Garlic Lime Pork Tenderloin
Thai Chicken Stir-Fry with Basil
Jerk Pork Chops

Side Dishes

Aloo Tikki
Potato Gnocchi
Scallion Pancakes
Roasted Butternut Squash
Salad Sevillana
Sesame Noodle Salad
Watermelon Salad
Wild Mushroom Risotto

Desserts

Apricot, Cranberry and Walnut Tart
Chocolate Tiramisu Crepes
Apple Caramel Pie
Cherry Pie
Chocolate Fudge Tart
Tropical Fruit Eggrolls
Lemon Souffle